2010


From 2010 to 2023, the company successively participated in the completion of Hangzhou social development research project "Research on Resource Utilization of Tofu Processing Wastewater", Hangzhou agricultural science and technology research project "Research on Key Technologies in Juice Soymilk Processing", Hangzhou agricultural science and technology research project "Functional Soymilk, Soymilk Product Development and Industrial Application", Hangzhou agricultural science and technology public relations project "Research on Quality Improvement and Safety Control of Traditional Dried Bean Products" and other scientific research projects, it has successively obtained dozens of patents such as "a juice soy milk and its preparation method.